Cutting and Preparing Square Mini Cakes

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Cutting and Preparing Square Mini Cakes

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Level: Beginner

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Overview

In this tutorial, Rachel Hill shows you how to make individual mini square cakes (using madeira cake).

With this method, you have no wastage and each cake can be made any size you choose!

Recipe

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Questions

Comments

Sunday, March 16, 2014 - 10:32

Can I add jam to the buttercream filling as well or will this make the cake 'slip/slide' when I come to decorate with sugarpaste?

Wednesday, July 9, 2014 - 13:42

Hi Kirstie. Apologies for the delay in answering your question. You could try to add just a very small amount of jam if you wanted to. Jam is however more likely to slip and when making mini cakes can make it quite fiddly.

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Presented By

Rachel Hill

Rachel is the founder and owner of Rachelle's and a Guest Tutor at Pretty Witty Cakes. Rachel, who specialises in wedding cakes, more...

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